We love a good smoothie bowl. This one, made with nutrient rich açaí and a crunchy coconut topping, will keep you full and happy all morning long. We chose to include some of our favorite fruits in the mix, but feel free to switch it up and sub in your own favorites.
Made it? Let us know what you think in the comment section below!
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- Yields:
- 2 serving(s)
- Prep Time:
- 5 mins
- Total Time:
- 15 mins
Ingredients
For topping
- 1 tsp.
coconut oil
- 1/4 c.
unsweetened coconut
- 2 tbsp.
sliced almonds
- 1 tbsp.
sesame seeds
- 1 tsp.
honey
Fresh or frozen blueberries
Sliced banana
Sliced strawberries
For açcai bowl
- 3
(3.5-ounce) frozen açaí packs
- 2
medium bananas
- 1 c.
frozen blueberries
- 1 1/2 c.
almond milk
Pinch of kosher salt
Directions
- Step 1Make topping: in a small skillet over medium heat, heat coconut oil. Add coconut, almonds, and sesame seeds, and toast, stirring often, until slightly golden. Remove from heat and stir in honey. Transfer to a plate and let cool before breaking into smaller pieces.
- Step 2Make açaí bowl: Combine frozen açaí with bananas, blueberries, almond milk, and salt in a blender. Blend until smooth then divide evenly between two bowls. Top with fresh fruit and coconut topping.
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