Rutaceae Collection (page 2)

Lemon (Citrus limonium), Henry Louis Duhamel du Monceau, botanical plate by Pancrace Bessa
Botany - Rutaceae - Lemon (Citrus limonium). Henry Louis Duhamel du Monceau, botanical plate by Pancrace Bessa

Bitter orange (Citrus bigaradia sinensis), Henry Louis Duhamel du Monceau, botanical plate by Pancrace Bessa
Botany - Rutaceae - Bitter orange (Citrus bigaradia sinensis). Henry Louis Duhamel du Monceau, botanical plate by Pancrace Bessa

top view of tangerine

Lemon (Citrus medica), decorative panel C016 / 5919
Lemon (Citrus medica). One of the 162 decorative panels depicting flora that form the ceiling of the Central Hall at the Natural History Museum, London, UK

Citrus medica, citron
One of the 162 decorative panels depicting flora that form the ceiling of the Central Hall of the Natural History Museum, London

Mangifera sp. mango
An illustration from the John Fleming Collection, purchased by the Natural History Museum in 1882. Now part of the Botany Library Plate Collection

Citrus limonum, lemon
Illustration from the Botany Library Plate Collection held at the Natural History Museum, London

Citrus limon, lemon
Tab 70 from Histoire Naturelle des Orangers (1818-1820) by Antoine Risso (1777-1845). Illustration entitled Limonier Sauvage

Citrus bergamia, bergamot orange
Citrus aurantium var. bergamia (Family Rutaceae). A variety of orange, known as the bergamot orange, from which a perfume is obtained

Citrus sinensis, orange
An illustration of an orange (Citrus sinensis) by Jean Theodore Descourtilz (d.1855), held in the Botany Library at the Natural History Museum, London. This illustration is entitled Oranger Doux

Tilia sp. lime
The seed of a lime tree (Tilia sp.) in the Wildlife Garden at the Natural History Museum, London. Photographed by Derek Adams, October 2003

Citrus sp. orange
A photograph of one of the decorative ceiling panels from the roof of the Natural History Museums Central Hall. Showing Citrus sp. orange

Citrus medica, citron melon
Illustration from Botanical magazine, No.6745, by J.N. Fitch. Held in the Botany Library at the Natural History Museum, London

Dictamnus fraxinella, gas plant
Watercolour by Arthur Harry Church, 1904. Held in the Botany Library at the Natural History Museum, London

Malum aurantium vulgare, orange
Page 286 from Flora Exotica 1720, by Johanne Godfredo Simula

Grapefruit (Citrus x paradisi) fruit, damaged by Citrus Rust Mite (Phyllocoptruta oleivora)

Japanese Pepper Tree (Zanthoxylum piperitum) close-up of leaves and fruit

Lemon (Citrus limon) close-up of fruit, damaged by Stem End Rot (Phomopsis citri)

Orange (Citrus sinensis) fruit, damaged by Citrus Rust Mite (Phyllocoptruta oleivora)

Orange (Citrus sinensis) fruit, for sale on market stall, on market stall, Turin, Piedmont, Italy, march

Lemon (Citrus limon) Fruit on tree - Cyprus

Lemon (Citrus limon) Leaf and flower

Orange (Citrus sinensis) close-up of flowers and leaves, Baracina, Portalegre District, Alentejo, Portugal, april

Cross-section through a lemon. Light micrograph of cross- section of a lemon (Citrus limon) showing oil glands and placentas

Logitudinal section of a lemon
Longitudinal section of a lemon. Light micrograph of a section of a lemon (Citrus limon) showing the oil glands and placentas

Amur corktree (Phellodendron amurense)

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Rutaceae, also known as the rue family, is a diverse group of plants that includes some of our favorite citrus fruits and aromatic herbs. From the sweet orange (Citrus sinensis) to the tangy grapefruit (Cirtus paradisi), this family offers a wide range of flavors and scents. In Sri Lanka, curry leaves are an essential ingredient in many dishes, adding their distinct aroma and flavor. Meanwhile, the lime (Citrus medica) brings its zesty freshness to countless recipes around the world. And let's not forget about lemon balm (Melissa officinalis), which infuses teas and desserts with its delightful lemony taste. For those seeking unique varieties, there's the Maltese blood orange called Orange de Malte – a vibrant fruit that adds a pop of color to any dish or drink. The white correa (Correa alba) showcases delicate flowers that brighten up gardens with their beauty. The Common rue flower (Ruta graveolens), cultivated in Surrey, England, UK, boasts small yellow blooms that add charm to herb gardens. In Crete, Greece, April 2009 witnessed stunning displays of orange tree flowers and fruit from Citrus sinensis trees – truly a sight for sore eyes. Nature never ceases to amaze us; even insectivorous plants like Butterwort (Pinguicula gigantea) captivate our attention with their sticky leaves designed to catch unsuspecting insects. Lastly but certainly not leastly are the captivating orange tree flowers themselves - these blossoms on cultivated plants emit an enchanting fragrance that fills the air with sweetness. With such diversity within Rutaceae family members like Citrus sinensis or Curry leaves from Sri Lanka or even Grapefruits like Cirtus paradisi - it's no wonder they have become beloved ingredients worldwide.